Bold earthy flavors are at the core for this wicked green matcha latte!
Not all matcha powders are created equally. You may notice that matcha powders can be listed as ceremonial or culinary.
Ceremonial matcha powders are the highest quality and made from young green tea leaves. Generally, you avoid adding any sweeteners to this grade. Rather you opt to enjoy the earthy flavor profile.
Culinary matcha powders are used in the baking and cooking world. This grade is what you will commonly see used in lattes and smoothies. With a more bitter taste it pairs well with the creaminess of coconut milk.
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